The Recipe
Zucchini Spaghetti with Creamy Lemon-Chive Dressing
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This delicious recipe is from chef Patricia Wells's "Vegetable Harvest."
INGREDIENTS
- 1 pound small zucchini, rinsed, dried, and trimmed at both ends
- 1 teaspoon fine sea salt
- 1/4 cup Creamy Lemon-Chive Dressing
- Fleur de sel
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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