The Recipe
Zucchini Quesadillas
COOK TIME : a few secondsPREP TIME : 25 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
A quesadilla is a tortilla typically filled with beans and shredded cheese then folded before being toasted or fried. Our version features cheese and cooked vegetables. Sour cream, shredded lettuce, sliced avocado, and bottled salsa make great accompanime
INGREDIENTS
- 4 tablespoons olive oil
- 1 onion, coarsely chopped
- Salt
- 4 cloves garlic, minced
- 2 medium zucchini (about 1 pound), halved lengthwise and thinly sliced crosswise
- 1 cup frozen corn kernels (4 ounces)
- 1/4 cup chopped fresh cilantro (optional)
- 4 (8-inch) flour tortillas
- 2 cups grated pepper jack cheese
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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