The Recipe
Raspberry-Cream Sandwich Cookies
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/4 sticks (10 tablespoons) unsalted butter, softened
- 1 1/2 cups plus 2 teaspoons sugar
- 1 large egg
- 2 teaspoons pure vanilla extract
- 1 vanilla bean, halved lengthwise, seeds scraped and reserved
- 6 ounces (1 cup) fresh raspberries
- 7 1/2 ounces best-quality white chocolate, coarsely chopped
- 1/3 cup heavy cream
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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