The Recipe
Brazilian Collard Greens
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
This dish can be made year-round and served as a side to any protein.
INGREDIENTS
- 3 bunches collard greens
- 1/4 cup extra virgin olive oil
- 3 tablespoons garlic, minced
- Coarse salt
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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