Old-Fashioned Blueberry Cake Recipe

INGREDIENTS

• 1 cup plus 2 tablespoons unbleached all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 3/4 teaspoon fine grain sea salt
• 1/2 teaspoon cider vinegar
• 5 tablespoons milk (divided)
• 1/2 cup unsulphered molasses
• 2 large eggs, lightly beaten
• 3 tablespoons unsalted butter, barely melted
• 1 1/2 cups blueberries, frozen (I freeze fresh berries)
• 1 teaspoon flour
• Serve with a sprinkling of powdered sugar (optional), or a big dollop of sweetened freshly whipped cream