The Recipe

Glissade Chocolate Pudding

COOK TIME : 5 minutesPREP TIME : 3 minutes
From 101 Cookbooks
Glissade Chocolate Pudding
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7

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 2 eggs, brought to room temperature shortly before using*
  • 6 ounces / 170 g good-quality dark chocolate, finely chopped
  • 4 tablespoons water
  • 4 tablespoons fine grain sugar
  • 4 tablespoons unsalted butter
  • fine grain sea salt
  • to top: heavy cream, loosely whipped, slightly sweetened (optional)

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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