The Recipe
Maple syrup & pecan steamed puddings
COOK TIME : a few secondsPREP TIME : a few seconds
From Jamie Oliver
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- butter, for greasing
- 100 g pecan nuts
- 175 g plain flour, sifted
- 50 g soft dark brown sugar
- 75 g vegetable suet
- 1 teaspoon bicarbonate of soda
- 1 large free-range egg
- 8 tablespoons maple syrup, plus extra for serving
- 1 vanilla pod, seeds scraped out
- 150 ml whole milk
- cream or custard, to serve
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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