The Recipe
FairTrade Chocolate Brownie
COOK TIME : a few secondsPREP TIME : a few seconds
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 300g FairTrade Dark Chocolate, chopped into small pieces
- 250g Unsalted Butter, chopped into small pieces
- 4 Free Range Eggs
- 150g FairTrade Caster Sugar
- 150g FairTrade Dark Brown Soft Sugar
- 80g FairTrade Cocoa
- 65g Plain Flour
- (1/4tsp Xantham Gum if using Gluten Free Plain Flour)
- 2 Balls Stem Ginger, finely chopped
- 1tbsp Stem Ginger Syrup
- Icing Sugar for decoraring
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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