The Recipe

Lemon, Parmesan and Black Pepper Popcorn

Name: Lemon, Parmesan and Black Pepper Popcorn
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: â…“ to Â½ cup popcorn kernels (enough to cover the bottom of the pan in a single layer); 2 to 3 tablespoons extra-virgin olive oil (enough to coat the bottom of the pan in a shallow layer); Zest of 1 small lemon, preferably organic; Â¼ cup finely grated Parmesan cheese; Freshly cracked black pepper, to taste; Fine grain sea salt, to taste

COOK TIME : 5 minutesPREP TIME : 5 minutes

From Cookie and Kate

Lemon, Parmesan and Black Pepper Popcorn

likes17

pins2,203

tweets0

6

Ingredients

DESCRIPTION

A simple and inexpensive gourmet snack. This is a loosely written recipe; you can eyeball the amounts of oil and popcorn kernel and adjust toppings to taste. Olive oil has a lower burning point than vegetable oil, so donâ€™t raise the heat higher than medium-low.

INGREDIENTS

â…“ to Â½ cup popcorn kernels (enough to cover the bottom of the pan in a single layer)
2 to 3 tablespoons extra-virgin olive oil (enough to coat the bottom of the pan in a shallow layer)
Zest of 1 small lemon, preferably organic
Â¼ cup finely grated Parmesan cheese
Freshly cracked black pepper, to taste
Fine grain sea salt, to taste

DIRECTIONS

Read Directions

NUTRITION