The Recipe
Meatballs with Cranberry Sauce Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
With their cranberry dipping sauce, these no-fuss appetizer meatballs make use of traditional Thanksgiving ingredients, so they're ideal around the holiday or anytime you're craving those favorite seasonal tastes. —Ann Baker, Texarkana, Texas
INGREDIENTS
- 1/2 cup egg substitute
- 1 cup crushed cornflakes
- 1/3 cup ketchup
- 2 tablespoons reduced-sodium soy sauce
- 1 tablespoon dried parsley flakes
- 2 tablespoons dried minced onion
- 1/4 teaspoon pepper
- 2 pounds lean ground turkey
- SAUCE:
- 1 can (14 ounces) jellied cranberry sauce
- 1 cup ketchup
- 3 tablespoons brown sugar
- 1 tablespoon lemon juice
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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