The Recipe
Homemade Whole Wheat Rolls Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Our family has come to expect my husband's grandma to make these rolls for every gathering. With their simple down-home flavor, they're great for sandwiches or just topped with butter. —Kerry Luce, Woodstock, V
INGREDIENTS
- 3 to 4 cups all-purpose flour
- 3 cups whole wheat flour
- 1/2 cup sugar
- 2 packages (1/4 ounce each) active dry yeast
- 1 tablespoon salt
- 2 cups milk
- 1/2 cup vegetable oil
- 2 tablespoons molasses
- 2 Eggland's Best Eggs
- GLAZE:
- 1 egg white
- 1 tablespoon water
- Sesame or poppy seeds, optional
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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