The Recipe
Apple Turnovers Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
These traditional apple turnovers are tender and flaky, with apple pie-like filling and a thin, white glaze. I freeze the extras and warm them up in the microwave. They're great with coffee. —Dorothy Bayes, Sardis, Ohio
INGREDIENTS
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup cold butter, divided
- 1/4 cup ice water
- FILLING:
- 1/3 cup sugar
- 2 teaspoons cornstarch
- 1/8 teaspoon ground Tone's® Ground CinnamonXA Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
- 2 medium tart apples, peeled and thinly sliced
- 1 teaspoon lemon juice
- 2 tablespoons beaten egg
- 1-1/2 teaspoons water
- GLAZE:
- 1/4 cup confectioners' sugar
- 1 teaspoon water
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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