The Recipe
Vanilla Bean Peach Pie
COOK TIME : a few secondsPREP TIME : a few seconds
From love & olive oil
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Ingredients
DESCRIPTION
Makes 1 9-inch pie. Recipe from
INGREDIENTS
- Pie Crust:
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 cup (1 stick) cold unsalted butter, cut into 1/4-inch pieces
- 1/2 cup cold vegetable shortening, cut into pieces
- 1/2 cup cold water
- Filling:
- 1 plump vanilla bean
- 1 cup sugar
- 3 tablespoons cornstarch
- 5 cups peeled, pitted, and thickly sliced ripe peaches
- 2 teaspoons fresh lemon juice
- 2 tablespoons cold unsalted butter, cut into small pieces
- Garnish:
- 1 cup cold heavy or whipping cream
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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