The Recipe
Anadama Bread
COOK TIME : an hourPREP TIME : a few seconds
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup (6 ounces) cornmeal
- 1 cup (8 ounces) water, at room temperature
- 4½ cups (20.25 ounces) unbleached bread flour
- 2 teaspoons instant yeast
- 1 cup (8 ounces) water, lukewarm (90° to 100° F)
- 1½ teaspoons salt
- 6 tablespoons (4 ounces) molasses
- 2 tablespoons unsalted butter, at room temperature
- Cornmeal for dusting (optional)
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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