The Recipe

Clementine & Cointreau marmalade

COOK TIME : a few secondsPREP TIME : 25 minutes
From BBC Good Food
Clementine & Cointreau marmalade
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 4 large clementines (500g/1lb total weight)
  • juice of 3 large lemons (about 200ml/7fl oz)
  • 1.3l water
  • 1kg granulated sugar
  • 4 tbsp Cointreau

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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