The Recipe

Gorgonzola-Grilled Pear Crostini

COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
Gorgonzola-Grilled Pear Crostini
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Ingredients

DESCRIPTION

Prepare elegant appetizers perfect for a sophisticated dinner party or soiree. This Gorgonzola-Grilled Pear Crostini has grilled pear wedges sprinkled with pecans and rosemary. Drizzle on honey for a sweet finish to a beautiful appetizer.

INGREDIENTS

  • 3 firm ripe Bartlett pears, cut into 1/4-inch-thick wedges
  • 1/2 (8-oz.) package cream cheese, softened
  • 4 ounces Gorgonzola cheese, crumbled
  • 1/4 cup butter, softened
  • 2 tablespoons dry sherry
  • 36 French bread baguette slices, toasted
  • 1/2 cup finely chopped, lightly salted roasted pecans
  • 2 tablespoons finely chopped fresh rosemary
  • 1/4 cup honey

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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