The Recipe
Sautéed Green Beans With Bacon
COOK TIME : a few secondsPREP TIME : a few seconds
By Southern LivingFrom Myrecipes
likes30
pins9,185
tweets0
6
Ingredients
DESCRIPTION
Sauté lightly steamed green beans and top with chopped bacon and green onions for a simple and savory side dish.
INGREDIENTS
- 1 3/4 pounds fresh green beans, trimmed
- 1/4 cup water
- 8 bacon slices, chopped
- 5 green onions (white bottoms and light green parts of tops only), chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
1
1,172
0
6
2,172
0
45
1,080
0
1,082
34
0
More from this Publisher
101
11,247
0
67
36,904
0
88
35,480
0
1,653
4,653
0