The Recipe
Oven-Roasted Grape Tomatoes with Chives
COOK TIME : a few secondsPREP TIME : 5 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
These tender roasted tomatoes add a spark to weeknight meals.
INGREDIENTS
- 2 pints grape tomatoes, halved
- 1 teaspoon olive oil
- 1/2 teaspoon crushed dried rosemary
- Coarse salt and ground pepper
- 1/4 cup coarsely chopped fresh chives
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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