The Recipe
Hummus Vegetable Sandwich
COOK TIME : a few secondsPREP TIME : 15 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
Wrapping this sandwich in wax paper instead of plastic wrap will prevent the bread from absorbing too much moisture and will keep the sandwich fresher.
INGREDIENTS
- 2 slices whole-wheat bread
- 1/4 cup store-bought hummus
- 1 tablespoon store-bought tapenade (olive spread)
- 1/4 cucumber, thinly sliced
- 1 coarsely grated carrot
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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