The Recipe

Black-Bottom Coconut Bars

Name: Black-Bottom Coconut Bars
Prep time: 45 min
Total time: 1 h 30 min
Yield: yield:Makes 24
Ingredients: 1/2 cup (1 stick) unsalted butter, plus more for pan; 1/2 cup sugar; 1/4 teaspoon salt; 1 large egg; 1/4 cup unsweetened cocoa powder; 1/4 cup all-purpose flour (spooned and leveled); 2 large eggs; 3/4 cup sugar; 1/2 teaspoon vanilla extract; 1 cup all-purpose flour, (spooned and leveled); 1 package sweetened shredded coconut (7 ounces), 1/2 cup reserved for sprinkling

COOK TIME : a few secondsPREP TIME : an hour

From Martha Stewart

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Ingredients

DESCRIPTION

Team up two familiar treats -- a rich chocolate brownie and a chewy coconut macaroon -- and indulge in a decadent sweet.

INGREDIENTS

1/2 cup (1 stick) unsalted butter, plus more for pan
1/2 cup sugar
1/4 teaspoon salt
1 large egg
1/4 cup unsweetened cocoa powder
1/4 cup all-purpose flour (spooned and leveled)
2 large eggs
3/4 cup sugar
1/2 teaspoon vanilla extract
1 cup all-purpose flour, (spooned and leveled)
1 package sweetened shredded coconut (7 ounces), 1/2 cup reserved for sprinkling

DIRECTIONS

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NUTRITION