The Recipe

Miso Oat Porridge

COOK TIME : 7 minutesPREP TIME : 2 minutes
From 101 Cookbooks
Miso Oat Porridge
likes145
pins952
tweets0

2

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 tablespoon unsalted butter 1 1/2 cups / 5 oz / 140 g rolled oats 3 cups / 700 ml water 1 tablespoon miso, or to taste
  • toppings: lots of toasted walnuts, minced chives, shaved radishes, cream or creme fraiche

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Rhubarb Shortcakes
Rhubarb Shortcakes

published on Apr 1st 2013

by Bon Appetit Magazine

1,902
3,806
0
Lime-in-the-Coconut Macaroons
Lime-in-the-Coconut Macaroons

published on Mar 1st 2013

by Bon Appetit Magazine

863
323
0
Vinegar-Braised Chicken and Onions
Vinegar-Braised Chicken and Onions

published on Feb 1st 2013

by Bon Appetit Magazine

97
2,800
0
A Blast From the Past
A Blast From the Past

published on Mar 24th 2010

by The Pioneer Woman

253
2,007
0

More from this Publisher

Cold Soba Noodles
Cold Soba Noodles

published on Mar 24th 2013

by 101 Cookbooks

145
1,970
0
Mashed Potatoes with Saffron Garlic Butter
Mashed Potatoes with Saffron Garlic Butter

published on Dec 3rd 2014

by 101 Cookbooks

195
6,859
0
Turmeric Tea
Turmeric Tea

published on Sep 16th 2013

by 101 Cookbooks

5,622
7,354
0
Simple, Perfect Peas with Butter and Salt
Simple, Perfect Peas with Butter and Salt

published on Apr 25th 2005

by 101 Cookbooks

8
90
0