The Recipe
Caramel & whisky sauce
COOK TIME : 10 minutesPREP TIME : 10 minutes
From BBC Good Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 200g butter
- 140g soft brown sugar
- 397g can condensed milk
- 397g can caramel (we used Carnation)
- 1 tsp ground ginger
- 150ml whisky
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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