The Recipe
Roast duck legs with red wine sauce
COOK TIME : a few secondsPREP TIME : 10 minutes
From BBC Good Food
likes104
pins1,203
tweets0
6
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 ducks legs
- ½ tsp five spice powder
- bunch of rosemary sprigs
- 4 fat garlic cloves
- half a bottle of red wine
- 2 tbsp redcurrants or quince jelly
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
31
6,304
0
4,603
89,632
0
40
943
0
120
3,117
0
More from this Publisher
10
2,523
0
218
1,402
0
273
1,275
0
587
1,090
0