Griddled tuna kinda niçoise salad

INGREDIENTS

• 350 g mixed green and yellow beans
• ½ baguette
• 12 black olives, (stone in)
• 3 ripe mixed-colour tomatoes
• 1 romaine lettuce
• 20 g feta cheese
• 1 lemon
• 1 big bunch fresh basil
• 6 anchovy fillets
• 4 tablespoons extra virgin olive oil
• 2 x 200 g tuna steaks, (2.5cm thick) from
• , ask your fishmonger
• 1 tablespoon red wine vinegar
• 1 heaped teaspoon wholegrain mustard
• 1 teaspoon runny honey