The Recipe
spaghetti with swiss chard and garlic chips
COOK TIME : a few secondsPREP TIME : a few seconds
From Smitten Kitchen
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1/3 cup extra-virgin olive oil
- 1 head garlic, cloves peeled and thinly sliced lengthwise though I am sure crosswise would work as well
- 1 medium onion, finely chopped
- 1/2 cup dried currants (we skipped this)
- 2 pounds green Swiss chard, stems and center ribs finely chopped and leaves coarsely chopped separately
- 1/2 cup water
- 1 pound spaghetti
- 1/2 cup Kalamata olives, cut into slivers
- 6 ounces feta, crumbled (1 1/2 cups)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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