Salted Caramel Drink Recipe

The salted caramel drink is the rich cousin to the drinking chocolate that you’ll find in Europe. Sweet and rich, a little goes along way. Feel free to double the recipe if you want, just make sure to use a larger pot when you make the caramel sauce, as it bubbles up when you add the cream. You can make the caramel sauce ahead of time and save it in the fridge for when you want to make the drink, or use the caramel sauce for ice cream, hot caramel chocolate or to make your own caramel latte. It’s versatile that way.