The Recipe
Blueberry Almond Breakfast Polenta
COOK TIME : a few secondsPREP TIME : a few seconds
From Food52
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 tablespoons butter
- creme fraiche or sour cream, optional
- 1/3 cup honey
- 4 cups milk
- pinches cardamom (up to 1/4 teaspoon)
- 1/2 cup almond meal
- 3/4 cups quick cook polenta
- 1 cup blueberries
- 1/2 teaspoon vanilla extract
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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