The Recipe

Scallops with Asparagus

COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
Scallops with Asparagus
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Ingredients

DESCRIPTION

Find the recipe for Scallops with Asparagus and other shellfish recipes at Epicurious.com

INGREDIENTS

  • 1/3 cup dry white wine
  • 3 tablespoons olive oil
  • 1/2 stick (1/4 cup) unsalted butter, cut into tablespoon pieces
  • 1 lb medium asparagus
  • 3/4 teaspoon salt
  • 2 teaspoons white-wine vinegar
  • 2 lb large sea scallops, tough ligament removed from side of each if attached
  • 1/2 teaspoon black pepper

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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