The Recipe
Leg of Lamb with Garlic and Rosemary
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
likes106
pins3,623
tweets0
6
Ingredients
DESCRIPTION
Find the recipe for Leg of Lamb with Garlic and Rosemary and other herb recipes at Epicurious.com
INGREDIENTS
- 2 tablespoons chopped fresh rosemary
- 1 (7-pound) semi-boneless leg of lamb, aitchbone removed, fat trimmed to 1/4 inch thick, and lamb tied
- 1 tablespoon fine sea salt
- 4 garlic cloves
- 1/4 cup dry red wine or beef broth
- 1/2 teaspoon black pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
1,777
198,659
0
309
911
0
45
1,434
0
376
21,445
0
More from this Publisher
19
2,146
0
50
1,931
0
101
3,186
0
52
2,312
0