The Recipe
Broiled, Butterflied Chicken
COOK TIME : 30 minutesPREP TIME : 30 minutes
From Food Network
likes2,984
pins68
tweets0
11
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup red wine
- Extra virgin olive oil
- Canola oil
- 3 to 4-pound broiler/fryer chicken
- 1/2 teaspoon kosher salt
- 1 1/2 teaspoons black peppercorns
- Onions, carrots and celery cut into 3 to 4-inch pieces
- 4 garlic cloves, minced
- 8 ounces chicken stock
- 1 lemon, zested
- 2 to 3 sprigs thyme
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
20
1,970
0
442
6,232
0
1
2,456
0
225
1,281
0
More from this Publisher
1,532
6,197
0
526
3,086
0
8,041
4,248
0
860
3,594
0