The Recipe
Poulet sauté au vinaigre
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
likes204
pins65
tweets0
13
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1.5kg/3lb 5oz free-range chicken
- 1 tbsp vegetable oil
- salt and freshly ground black pepper
- 2 tomatoes
- knob of butter
- 1 tsp tomato purée
- 2 garlic
- 50ml/2fl oz red wine vinegar
- 125ml/4fl oz white wine
- 500ml/18fl oz chicken stock
- 1 heaped tsp Dijon mustard
- 250ml/9fl oz whipping cream
- 1 tbsp chopped fresh tarragon
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
38
1,712
0
6,657
8,784
0
172
5,516
0
1,554
2,905
0
More from this Publisher
589
297
0
28
120
0
117
1,462
0
11
45
0