The Recipe
Sea Scallops on Fettuccine
COOK TIME : a few secondsPREP TIME : a few seconds
By Oxmoor HouseFrom Myrecipes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 teaspoons grated lime rind, divided
- 1/2 cup fresh lime juice
- 1/2 cup fresh orange juice
- 1/2 teaspoon ground white pepper
- 1 pound sea scallops, halved lengthwise
- 1 (9-ounce) package refrigerated spinach fettuccine, uncooked
- Cooking spray
- 3/4 cup sliced green onions (about 3 large)
DIRECTIONS
NUTRITION
Calories | 295 | 15% | |
Cholesterol | NaN | NaN% | |
Carbohydrates | NaN | NaN% | |
Fat | 0 | 0% | |
Protein | NaN | NaN% |
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