The Recipe
Torta di Serretto (Serretto’s cake)
COOK TIME : an hourPREP TIME : an hour
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 225g/8oz butter
- 250g/9oz honey
- 100g/3½oz light brown sugar
- 3 large free-range eggs
- 300g/10½oz Tipo 00 flour
- 2 tsp baking powder
- 1 tsp fennel seeds
- 6 tbsp chopped cooked chestnuts
- 4 tbsp pine nuts
- 1 tsp flaky sea salt
- thick cream
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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