Honey-Roasted Butternut Squash and Blue Cheese Salad

INGREDIENTS

• ½ medium butternut squash
• ½ medium onion
• 1 tablespoon olive oil
• 2 tablespoons honey
• ¼ teaspoon salt
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• 4 slices whole wheat bread
• ½ teaspoon garlic powder
• 3-4 handfuls of lettuce or spinach
• ⅓ pecans
• ¼-1/2 cup smoked blue cheese
• olive oil and vinegar to top