The Recipe
Oysters Vietnamese-style
COOK TIME : 10 minutesPREP TIME : 30 minutes
From BBC - Food
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12
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 shallots
- 30g/1oz pickled grated ginger
- 1 red chilli
- 75ml/3fl oz rice wine
- 1 tsp sesame oil
- 50g/2oz sugar
- 25ml/1fl oz soy sauce
- 25ml/1fl oz fish sauce
- 4 limes
- , for shallow frying oil
- 12 oysters
- chopped fresh coriander
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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