The Recipe
Pescado Catalan
COOK TIME : 20 minutesPREP TIME : 30 minutes
From Myrecipes
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Ingredients
DESCRIPTION
Quick, easy and healthy. This is one of our go to weeknight meals. Roasted red potatoes make a fine side dish.
INGREDIENTS
- 1 1/2 pound(s) Red snapper or other mild white fish
- 1/4 cup(s) Spanish olives
- 2-3 tablespoon(s) Capers
- 2 tablespoon(s) Extra virgin olive oil
- 2 tablespoon(s) Fresh Lemon juice
- 2 Medium tomatoes
- 1 Medium onion
- 1 1/2 teaspoon(s) Red wine vinegar
- 1-2 Cloves garlic
- 1/2 teaspoon(s) Dried oregano
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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