Pescado Catalan

By Myrecipes (67,708 recipes)
Pescado Catalan

Description

Quick, easy and healthy. This is one of our go to weeknight meals. Roasted red potatoes make a fine side dish.

Ingredients

  • 1 1/2 pound(s) Red snapper or other mild white fish
  • 1 1/2 teaspoon(s) Red wine vinegar
  • 1 Medium onion
  • 1-2 Cloves garlic
  • 1/2 teaspoon(s) Dried oregano
  • 1/4 cup(s) Spanish olives
  • 2 Medium tomatoes
  • 2 tablespoon(s) Extra virgin olive oil
  • 2 tablespoon(s) Fresh Lemon juice
  • 2-3 tablespoon(s) Capers

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  • Prep Time
  • Cook Time
  • Yield
  • 4 servings ( Serving Size: 6 oz. )

Instructions

Read the preparation instructions at Myrecipes


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