The Recipe
Colored Coconut Flakes
COOK TIME : a few secondsPREP TIME : 5 minutes
From Food.com
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Ingredients
DESCRIPTION
There are endless uses for this decorative topping... It's fun to put around individual servings of fruit salad or ambrosia. At Easter, I made a cake in the shape of an egg, and used the colored coconut flakes as "Easter grass" around the cake. I've also
INGREDIENTS
- 1 cup coconut (shredded or flakes)
- 1 teaspoon water
- food coloring
DIRECTIONS
NUTRITION
| Calories | 562 | 28% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 20 | 7% | |
| Fat | 55 | 70% | |
| Protein | 6 | 12% |
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