The Recipe

Seaview Crab Imperial

Name: Seaview Crab Imperial
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: Serves:Â 6
Ingredients: 2 ounces green bell peppers, finely diced (1/4 cup); 2 ounces red bell peppers, finely diced (1/4 cup); 1 teaspoon butter (I use 1 tablespoon even when I half this recipe- it gives such a nice flavor); 1 cup mayonnaise; 2 eggs, lightly beaten; 2 teaspoons Worcestershire sauce; 2 teaspoons dry mustard; salt and pepper; 2 lbs lump crabmeat, picked over to remove shells; paprika; lemon wedge, for garnishing

COOK TIME : 15 minutesPREP TIME : 10 minutes

From Food.com

likes0

pins7

tweets0

11

Ingredients

DESCRIPTION

This recipe is from The Seaview Country Club which is located outside of Atlantic City, NJ. I usually make a half recipe for my little family. The taste and texture is superb! Try it served with your favorite risotto. It was published in 1993 in the Atlan

INGREDIENTS

2 ounces green bell peppers, finely diced (1/4 cup)
2 ounces red bell peppers, finely diced (1/4 cup)
1 teaspoon butter (I use 1 tablespoon even when I half this recipe- it gives such a nice flavor)
1 cup mayonnaise
2 eggs, lightly beaten
2 teaspoons Worcestershire sauce
2 teaspoons dry mustard
salt and pepper
2 lbs lump crabmeat, picked over to remove shells
paprika
lemon wedge, for garnishing

DIRECTIONS

Read Directions

NUTRITION