Shrimp Louis Pasta Salad

INGREDIENTS

• 3 cups spiral shaped pasta, uncooked
• 1 cup mayonnaise
• 1/2 cup ranch dressing
• 1/3 cup seafood cocktail sauce
• 2 tablespoons fresh lemon juice
• 1 teaspoon Worcestershire sauce
• salt and pepper
• 1 lb medium cooked shrimp, peeled & deveined
• 1/2 cup chopped fresh tomato
• 1/2 cup sliced green onion
• 1/4 cup chopped sweet red pepper
• 2 tablespoons chopped fresh parsley