The Recipe

Grilled Corn on the Cob with Cilantro Queso Fresco Butter

COOK TIME : a few secondsPREP TIME : 30 minutes
By SunsetFrom Myrecipes
Grilled Corn on the Cob with Cilantro Queso Fresco Butter
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Ingredients

DESCRIPTION

From Mark Fischer, chef of Restaurant Six89 in Carbondale, Colorado, here's a decadent combo that's especially good with his "Achiote Short Ribs with Ancho Barbecue Sauce and Avocado Relish." Offer any leftover butter to spread on warm bread.

INGREDIENTS

  • 6 ears corn on the cob in husks
  • About 1/4 cup kosher salt
  • 1/2 cup queso fresco (Mexican-style fresh cheese)*
  • 1/4 cup butter, softened
  • 1/4 cup mayonnaise
  • 1 teaspoon lime zest
  • 2/3 cup coarsely chopped cilantro

DIRECTIONS

Read Directions

NUTRITION

Calories1447%
CholesterolNaNNaN%
CarbohydratesNaNNaN%
Fat00%
ProteinNaNNaN%

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