The Recipe
Orange Fennel Seared Tuna Salad
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 tablespoon fennel seed
- 1 whole star anise
- 1 tablespoon whole black peppercorns
- 4 teaspoons dried orange peel
- 2 teaspoons ground ginger
- Pinch of ground cloves
- 1/4 teaspoon ground cumin
- 1 1/2 teaspoons coarse salt
- 2 teaspoons sugar
- 1 1/4 pounds tuna steak
- Juice of 1 orange
- 1 tablespoon white-wine vinegar
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons plus 1 teaspoon extra-virgin olive oil
- 1 head red-leaf lettuce, torn into bite-size pieces
- 1 cucumber, cut into 1/2-inch-thick rounds
- 1/2 medium red onion, cut into thin moons
- 1/2 pint cherry tomatoes, cut in half
- 3 ounces feta cheese, for garnish
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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