The Recipe
Beer-Steamed Potato Hobo Pack
COOK TIME : a few secondsPREP TIME : 5 minutes
From Martha Stewart
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Ingredients
DESCRIPTION
Grab a beer to make these potatoes; it will steam them while imparting a yeasty flavor. You can drink the leftovers as dinner cooks.
INGREDIENTS
- 1 pound baby Yukon Gold potatoes
- Coarse salt and freshly ground pepper
- 1 bottle (12 ounces) beer
- 2 tablespoons unsalted butter
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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