The Recipe

Prune-Vanilla Applesauce

COOK TIME : a few secondsPREP TIME : 10 minutes
From Martha Stewart
Prune-Vanilla Applesauce
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Ingredients

DESCRIPTION

Try something new and tasty with yogurt, ice cream, pound cake, or oatmeal.



INGREDIENTS

  • 3 1/2 pounds apples, such as McIntosh, Gala, and Braeburn
  • 3 tablespoons fresh lemon juice
  • 1 cup chopped prunes
  • 2 tablespoons dark-brown sugar
  • 4 teaspoons pure vanilla extract

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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