The Recipe
Ham, Swiss, and Tomato Strata
COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
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Ingredients
DESCRIPTION
A strata -- literally, "layers" -- is a savory bread casserole. Essentially, you pour an egg mixture over bread and cheese and let soak in overnight.
INGREDIENTS
- Unsalted butter, for greasing dish
- 1 pound Italian loaf, crust removed, cut crosswise into 1/2-inch slices
- 1 cup diced Virginia ham (1/4-inch dice)
- 2 cups grated Swiss cheese
- 2 tablespoons minced chives
- 3 small tomatoes, cored and sliced into 1/4-inch rounds
- 8 large eggs
- 4 cups milk
- 2 tablespoons Dijon mustard
- 2 teaspoons coarse salt
- 1/4 teaspoon freshly ground black pepper
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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