The Recipe

Parisian Macarons

COOK TIME : a few secondsPREP TIME : a few seconds
From Martha Stewart
Parisian Macarons
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6

Ingredients

DESCRIPTION

No description provided.

INGREDIENTS

  • 1 1/4 cups plus 1 teaspoon confectioners’ sugar
  • 1 cup (4 ounces) finely ground sliced, blanched almonds
  • 6 tablespoons fresh egg whites (from about 3 extra-large eggs)
  • Pinch of salt
  • 1/4 cup granulated sugar
  • Macaron Filling

DIRECTIONS

Read Directions

NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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