The Recipe
Vampire Dip
COOK TIME : an hourPREP TIME : 15 minutes
From Tasty Kitchen
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Ingredients
DESCRIPTION
In honor of the Vampire Diaries season premier party my friend is having, I decided to make a copycat of my favorite dip from a place called Slater’s 50/50, appropriately named Vampire Dip due to the massive garlic content. I do not recommend this for d
INGREDIENTS
- 8 cloves Garlic (more If You Can Take It, Less If You Can't)
- 2 cups Shredded Parmesan Or Romano Cheese
- 8 ounces, weight Cream Cheese (or Mascarpone, A Sweeter, Italian Cream Cheese)
- 4 ounces, weight Mayonnaise
- 1 can (14 Oz. Size) Artichoke Hearts, Drained, Rinsed, And Chopped
- 1 pinch Salt (or More To Taste)
- 1 teaspoon Fresh Ground Pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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