The Recipe
Barley Pancakes with Apricots
COOK TIME : 15 minutesPREP TIME : 5 minutes
From Naturally Ella
likes3
pins739
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup barley flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 tablespoon walnut oil, melted butter, or coconut oil
- 1 tablespoon maple syrup
- 2 eggs
- ⅔ cup milk
- 2 ripe apricots
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
0
3,489
0
"Antipasto Platter" Skewer Recipe with Herb Vinaigrette
published on Jul 18th 2013
by A Spicy Perspective
24
4,707
0
239
244,564
0
103
1,029
0
More from this Publisher
31
3,494
0
40
943
0
18
431
0
1
789
0