The Recipe
Whole Wheat Pumpkin Cake (+ Moving)
COOK TIME : 30 minutesPREP TIME : 15 minutes
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2½ cups whole wheat pastry flour
- 2 teaspoons baking soda
- 2 teaspoons cinnamon
- ½ teaspoon nutmeg
- ½ teaspoons ginger
- 1¼ cup maple syrup
- 3 eggs
- ½ cup walnut oil or melted butter
- 1¾ cup pumpkin puree
- ½ cup crushed pecans, optional
- cinnamon and toasted pecans to top, if desired
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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