The Recipe
Herbed Pea
COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 shelled fresh peas (from about 2 pounds pods), or frozen peas, thawed
- 3/4 (1 1/2 sticks) unsalted butter
- 4 scallions, thinly sliced
- 1 finely grated lemon zest
- 1/4 chopped fresh flat-leaf parsley
- 2 thinly sliced fresh chives
- Kosher salt, freshly ground pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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