The Recipe
English Muffins
COOK TIME : a few secondsPREP TIME : a few seconds
From Brown Eyed Baker
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2¼ cups (10 ounces) unbleached bread flour
- ½ tablespoon (.25 ounce) granulated sugar
- ¾ teaspoon (.19 ounce) salt
- 1¼ teaspoons (.14 ounce) instant yeast
- 1 tablespoon (.5 ounce) shortening or unsalted butter, at room temperature
- ¾ to 1 cup (6 to 8 ounces) milk or buttermilk, at room temperature
- Cornmeal for dusting
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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